Curried Chicken Dak-Galbi (GF & DF)

닭갈비 - Dak-Galbi

Stir-fried chicken in a curried gochujang sauce. (Little spicy)

Gluten-free, Dairy-free / Allergens: soy, sesame

Reheating: Microwave (best) or oven at 300-350° until warmed through

Ingredients: Chicken thighs, soy sauce, Korean red chili flakes, gochujang, sesame oil, sugar, garlic, ginger, curry powder, green plum extract