미역초무침 Tangy Seaweed (GF, DF, VG)

Cold vinegary seaweed salad with a touch of sweetness– a great refreshing side dish to add to your meals. 

INGREDIENTS
Seaweed (wakame), Korean daikon radish, onion, cucumber, GF soy sauce, white vinegar, sugar, garlic, sesame seeds, Korean green plum extract.